The first ingredient listed on this supplement is Vitamin B6 and, considering this is labeled a sleep aid, that may seem confusing to you. But the benefits of B6 aren’t just to give you an energy boost. B6 helps brain functions and aids in serotonin production, which will improve mood and increase the production of natural melatonin. Melatonin, which is also included in this suppressant’s formula, controls your sleep cycle. The green tea extract will increase your metabolic rate, resulting in a boost to fat burning – all while you sleep!
Goji tea cranks up calorie burn by 10%. Lycium barbarum, the plant from which gojis are harvested, is a traditional Asian medicinal therapy for diabetes, but it also boasts a slimming effect. In a study published in the Journal of the American College of Nutrition, participants were either given a single dose of L. barbarum or a placebo after a meal. The researchers found that one hour after the dose, the goji group was burning calories at a rate 10 percent higher than the placebo group. The effects lasted up to four hours! Most goji teas are mixed with green tea, further boosting your calorie burn.
Lime and honey water helps kick start your metabolism and boosts your immunity. Avocados are rich in healthy fats, and watermelon keeps you full for 2-3 hours. Dry fruits and cinnamon tea will rejuvenate you and improve brain function. Bengal gram is a good source of protein, and the veggies and the rice are rich in dietary fiber that aids weight loss. Buttermilk will improve the number of good gut bacteria. Muskmelon will keep you full and satiated. Tofu is rich in protein, and kale accelerates the fat burning process. Having warm milk before you go to bed will prevent insomnia.
Mason, A. E., Epel, E. S., Aschbacher, K., Lustig, R. H., Acree, M., Kristeller, J., … Daubenmier, J. (2016, May 1). Reduced reward-driven eating accounts for the impact of a mindfulness-based diet and exercise intervention on weight loss: Data from the SHINE randomized controlled trial. Appetite , 100, 86–93. Retrieved from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4799744/
Open up a big bag of baby carrots and dip them into your freshly made no-oil-added, no-salt-added hummus. Simply whip up in your food processor a can of no-salt-added chickpeas/garbanzo beans, fresh tomatoes, lemon juice, garlic, a jalapeno pepper (if you like your hummus hot and spicy), and fresh herbs like cilantro and dill. Add a little water, if necessary, until the desired consistency is achieved.
There are various kinds of legumes, nuts, and seeds that you can add to your diet. Products like kidney beans, soya beans, lentils, chickpeas, split peas, almonds, walnuts, flax seeds, sesame seeds, peanuts, etc. are good sources of iron, carbohydrates, fatty acids, and healthy fats. They help reduce cholesterol and keep your heart healthy. They also contain good amounts of omega-3 fatty acids.

Thought I’d brag a little about my weight loss. First I lost a lot of weight, then I got sloppy in the summer/fall, suffered a sugar relapse and gained some back, and now I’ve lost it all again. And then some. This has to be the easiest weight loss ever. No calorie-counting, no weighing of food, no hunger or self-starvation. A lot of energy, and I’m stronger than ever. I’ve broken personal records in ALL exercises at the gym, in the running track, in fact everything I’ve tried. This despite the fact that I used to exercise double the amount when I ate a high-carbohydrate diet, but didn’t come close to where I am now in strength and good shape.
Calendula tea is obtained from the flowers of the plant Calendula officinalis, also known as calendula or English marigold. Researchers have found that calendula possesses strong anti-inflammatory properties (19). It has a flowery and refreshing taste that can help calm you down and reduce stress. So, calendula tea can help prevent stress and inflammation-induced weight gain.
If you tend to eat on-the-go and gobble down your food, work on s-l-o-w-i-n-g it down. A study published in the Journal of Clinical Endocrinology & Metabolism found that eating too quickly curtails the release of hormones that induce feelings of fullness, which can trigger mindless overeating. Another University of Rhode Island study found that slow eaters take in about four times fewer calories per minute, and experience a higher level of satiety, despite eating less food.
You already know to get your dressing on the side because restaurants tend to drown salads with too much. But instead of pouring it on or even dipping the leaves in, do the “fork dip.” Stick the tongs of an empty fork into the dish of dressing before skewering any salad. You’ll be surprised by how much flavor you’ll get, but with way fewer calories. Next, check out these 30 tiny diet changes that can help you lose weight.

Another weight-loss tea bursting with ECGC? Green tea. The combo of caffeine and ECGC found in the tea has been found to help you lose weight and keep it off, per a meta-analysis on 11 studies in the International Journal of Obesity. It does have less caffeine than black tea, making it easier to sip any time of day without having an effect on your sleep later that night. (Check out these other astounding benefits of green tea.)


It’s so good! It’s written by a surgeon who used to perform bariatric surgery and recommend high-protein diets to his patients until he realized that none of it worked and that his patience would return later only to have gained weight… even the one who got surgery! This led him to read what the science really said! Great read and busts so many myths. I hope you enjoy many recipes 🙂
A 2009 Chinese study examined the ability of oolong tea to increase energy and accelerate weight loss. The study consisted of 102 obese individuals who were examined over a 6-week period. Participants consumed four 8-ounce cups of oolong tea every day during the study. The results showed that 70% of participants lost a minimum of 2 pounds. Almost a quarter of participants lost more than 6 pounds.
Participants in the green tea extract group also had improvements in cholesterol levels and elevated levels of adiponectin compared to the placebo group. Low levels of adiponectin have been tied to problems like insulin resistance, metabolic syndrome and increased inflammation. EGCG, the most abundant green tea catechin and a powerful bioactive constituent, has also been shown to act like a cancer-fighting compound and promote thermogenic activities in studies, therefore decreasing fat cell proliferation and helping burn body fat for energy. (3)
First, I want to start by saying that I think everyone should be whatever size they like as long as it makes them happy. Rock your bod anyway you like it! Second, I want to say that I lost 10 pounds over the last couple of months, plus I’m pretty dang sure I gained muscle while doing it. ~flexes measly bicep~ I was happy with my bod a couple months ago, but I was starting to realize my potato chip to vegetable ratio was a little off, so I thought it was time to do something about it.
Dietary fibers, whether from food sources or in concentrated supplement form, have been used for hundreds of years to promote fullness, improve gut health and digestive functions, and help maintain strong immunity and heart health. Despite the fact that fiber intake is inversely associated with hunger, body weight and body fat, studies show that the average fiber intake of adults in the United States is still less than half of recommended levels. (9)

YES! Nuts provide important HEALTHY fats we need, and are high in vegan protein. Raw nuts provide important enzymes we need. Toasted nuts tend to taste a little more interesting and make the protein more available for your body. So I recommend eating some raw nuts and some toasted nuts to get the best of both worlds. Just don't go crazy with them -- 1/4 cup nuts per day if weight loss is your goal;
A Cochrane meta-anylsis including 14 studied involving use of green tea found that its consumption was associated with mild but significant weight loss results compared to controls or placebo. (2) One study that tested the effects of green tea extract on a group of adults compared to a control group not taking green tea found that after 12 weeks, those taking 857 milligrams of green tea had significantly lower levels of ghrelin (known as the hunger hormone).
Walnuts, peanuts, almonds, cashews, pistachios and hazelnuts,as well as their nut butter variants, aren’t only delicious but are also handy snacks to take on the go. Their high protein and calcium levels will keep you satiated, and you won’t need much else to satisfy hunger pangs. Calcium-fortified plant milk such as soy, almond and rice milk are particularly nourishing. Why not try making your own homemade almond milk or cashew cheese?
Mansour, M. S., Ni, Y.-M., Roberts, A. L., Kelleman, M., RoyChoudhury, A., & St-Onge, M.-P. (2013, October 1). Ginger consumption enhances the thermic effect of food and promotes feelings of satiety without affecting metabolic and hormonal parameters in overweight men: A pilot study. Metabolism, 61(10), 1347–1352. Retrieved from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3408800/
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