To make sure you're getting enough, try tracking your intake (even briefly) with an app like My Fitness Pal. Another strategy is to include more pulses (the umbrella term for beans, lentils, and peas) in your meals, since they are one of the best sources of plant protein. One cup of cooked lentils contains 17 grams of protein, compared to about 8 grams in a cup of cooked quinoa or a quarter cup of almonds. Whipping a plant-based powder (such as pea protein, made from yellow split peas) into a smoothie can also boost your intake, by as much as 25 grams per serving.
This supplement is the #1 best seller on Amazon for carb blockers, but we think the appetite suppressant is the better selling point. It has 1000 mg of Garcinia Cambogia and potassium, chromium, and calcium to make sure your body is suppressing your appetite, all while avoiding the possible negative side effects of dieting. And with its unique formula, this supplement is designed for maximum absorption.
A Physicians Committee study tested a plant-based diet in a group of 64 women. At the start of the study, all of the women were moderately or severely overweight. Participants followed two simple rules: They set aside all animal products and kept oils to a minimum. They lost about a pound per week, without calorie counting or exercise. After two years, they maintained the weight loss.
Keep in mind that the first time that you sit down and plan meals to lose weight the process will take a little longer. But once you have a system in place, you'll breeze through the ritual—you might even start to enjoy it. Getting organized feels good and reaching your weight loss goals feels even better. So take enough time to follow through with the prep steps to get used to your diet plan and stay on track.
Open up a big bag of baby carrots and dip them into your freshly made no-oil-added, no-salt-added hummus. Simply whip up in your food processor a can of no-salt-added chickpeas/garbanzo beans, fresh tomatoes, lemon juice, garlic, a jalapeno pepper (if you like your hummus hot and spicy), and fresh herbs like cilantro and dill. Add a little water, if necessary, until the desired consistency is achieved.
Lots of people have, for their entire lives, used food as a reward. To restrict their own reward, and then not be allowed to have their reward after they succeed is tough. It’s like going into an apathetic void of brain fog and sadness. And sure, you can rewire your habits over time and eventually your body will self-regulate so hunger won’t be an issue anymore, but it takes time. This period is a trial by fire where many people fail.